Fresh daily toasted sourdough bread slice, covered with a thick layer of avocado paste, red onions, tomatoes and coriander.

Fresh daily toasted sourdough bread slice, covered with a thick layer of avocado paste and egg cooked at your liking: be it sunny side up, scrambled or poached egg.

One of the restaurant’s signature dish, this toast is served with fresh mozarella di Bufala, basel leaves and cherry tomatoes, offering you a perfect balance between freshness and fullfillment in a dish. Recommenced with pesto sauce on top.

Again our specialty sourdough bread coated with an abundant quantity of avocado paste and fresh mushrooms, cooked with a special house sauce.

Fresh daily toasted sourdough bread slice, covered with an abundant quantity of avocado paste and 100% goat cheese, cashews and pomegranate. A staple dish for cheese lovers.

Fresh daily toasted sourdough bread slice, layered with a thick avocado paste and herbal cream cheese, on top of which, honey and pomegranate sauce marinated salmon is served together with ginger pickles.

As always, fresh daily bread covered with avocado sauce, gourmet rib meat. In addition, two poached eggs, adorned with parmesan cheese and baby rocket served together.

Fresh daily toasted sourdough bread slice, topped with herbal cream cheese, carrots and avocado.

For all the sweet tooth people out there, comes this toast covered with a delicious combo of organic chocolate and avocado paste, decorated with the fruits of the season and dried nuts.

Hummus, Avokado, Goat cheese, scrambled egg.

Avocado toast crafted on artisan sourdough bread. Generously spread with creamy avocado paste, topped with perfect mix of eggs, a drizzle of honey, a hint of Tabasco sriracha sauce for a kick, a touch of smoky paprika finished with a subtle touch of soy sauce.